Menu
Best Sellers
Garlic Ulu Pasta with Portabello Mushroom
Lechon (Pork Belly) Malunggay Pasta
Okinawan Sweet Potato Ube Pasta with Lechon (Pork Belly) & Garlic
Taro Pasta with Shrimp, Luau Leaves, Mushrooms, & Coconut Cream Sauce
All dishes are made from scratch and normally take about 30 – 40 minutes to prepare. Takeout only. Please call to order ahead.
Plate Lunches
Braised Short Ribs
Comes with garlic green beans and choice of rice or mashed potatoes
Teriyaki Braised Short Ribs
Comes with garlic green beans and choice of rice or mashed potatoes
Smoked Beef Brisket
with Pineapple BBQ Sauce
Comes with garlic green beans and choice of rice or mashed potatoes
Adobong Lechon Kawali
Comes with garlic fried rice, topped with onion and tomato, and Adobo dipping sauce
Stuffed Chicken Breast w/mushroom Alfredo sauce
Stuffed Chicken Breast w/mushroom Alfredo sauce
Loco Moco
with Fried Rice
2 house-made hamburger patties with grilled onion and mushroom demi-glace, and 2 eggs
Hamburger Steak
with Mushroom Demi-Glace
Comes with garlic green beans and choice of rice or mashed potatoes
Kalua Pig & Cabbage
Comes with garlic green beans and choice of rice or mashed potatoes
Seafood
Garlic Butter Shrimp
(shell on)
Comes with garlic green beans and choice of rice or mashed potatoes
Salt and Pepper Shrimp
(shell on)
Comes with garlic green beans and choice of rice or mashed potatoes
Fish Dore
with Tarter Sauce
Comes with garlic green beans and choice of rice or mashed potatoes
Macadamia Crusted Fish
with Spicy Creamy Mango Sauce
Comes with garlic green beans and choice of rice or mashed potatoes
Create Your Own Noodle Plate
Choose a Housemade Local Pasta
1. Kalo (Taro) 2. Avocado (subject to availability) 3. Ulu (Breadfruit) 4. Malunggay (Moringa) 5. Sweet Potato (purple/Okinawan) 6. Angel Hair (Capellini)
Choose a Sauce
1. Alfredo 2. Marinara 3. Florentine (Spinach, mushrooms, carrots, garlic butter) 4. Tomato Cream 5. Coconut Cream 6. Cacciatore (marinara & demiglace) 7. Garlic Butter 8. Local Stir-fried Style 9. Curried (dry stir-fry style) 10. Original Moringa Pasta Sauce (Adela’s Secret Recipe)
Add a Topping
1. Portobello Mushroom
2. Eggplant
3. Mixed Veggies (broccoli, green beans, beansprouts, bell peppers)
4. Chicken Breast
5. Lechon (Crispy Pork Belly)
6. Shrimp Scampi (w/ Garlic Butter or Lemon Caper Cream Sauce)
7. Braised Short Ribs or Smoked Beef Brisket w/ Pineapple BBQ Sauce
8. Macadamia Crusted Fish w/ Spicy Creamy Mango Sauce
9. Stuffed Chicken Breast
ULU
Excellent source of fiber, protein, and essential vitamins and minerals


MALUNGGAY
Packed with antioxidants, vitamins and minerals
UBE
Good source of protein, vitamin C, and beta carotene

Fried Rice
House Fried Rice
BBQ Pork, Lupcheong, Shrimp with Eggs and Veggies
Local Fried Rice
Topped with 2 Eggs
Ham, Portuguese Sausage, Bacon
Adobo Fried Rice
Topped with 2 Eggs
Chicken or Pork
Vegetarian Fried Rice
with 2 Eggs
Garlic Fried Rice
with 2 Eggs
Salad & Sandwich Special
Pastrami Sandwich
w/French Fries
Beef Brisket Sandwich
w/French Fries
Grilled Chicken Breast Salad
Smoked Beef Brisket Salad
w/ Spicy Mango Dressing
Teriyaki Tofu Salad (Vegan)
local Saimin & Stir-fry
Housemade Ramen in Saimin Soup
w/ Kamaboko, Egg, Spam & Veggies
Lechon Ramen
w/Crispy Shell-on Shrimp, Egg, Veggies in Tonkotsu Soup
Local Fried Saimin
Housemade Pasta
w/ Tofu & Stirfried Veggies (Vegetarian)
Shanghai Lumpia
w/ Pork & Veggies (minimum of 3)
Fried Mozzarella Stick
(minimum of 3)
Garlic Butter Shrimp
(minimum of 5)
Salt & Pepper Shrimp
(minimum of 5)
French Fries
Garlic Green Beans
Housemade Sweet Bread Toast
Desserts
Macadamia Crusted Cheesecake
Macadamia Crusted Cheesecake
with Cherry Topping
Macadamia Crusted Cheesecake
with Blueberry Topping
Quarter Pound Chocolate Chip Cookie
Homemade Bread Pudding
with Okinawan Sweet Potato
Rainbow Jello
Oreo Cheesecake
Quarter Pound Oatmeal Cookie
Macadamia Shortbread Cookies
Jello Cheesecake
Haupia Pudding
Homemade Sweetbread
Banana-Nut, Taro-Banana, Mango, Okinawan Sweet Potato
**Kitchen processes Dairy, Nuts and Eggs**

Regular Hours
Mon - Sat: 10:30am - 8pm
Sunday: Closed